Daily Chocolate
7 Green Street Vergennes Vermont 05491 802.877.0087
artisan chocolate, hand-crafted in the heart of Addison County, Vermont
Daily Chocolate is located in Vergennes, the oldest city in Vermont, where historic downtown buildings house shops and eateries at every turn. Upon entering our shop, you will feel as if stepping back in time. Your senses will soar with the aroma of rich chocolate and the visual beauty of 19th Century milled beams with massive stone and brick walls. If you are new to Daily Chocolate, selecting your chocolate may take a moment or two. We offer over twenty-five varieties of handcrafted chocolate, some unusual, and others more familiar and with flavor our primary inspiration. While deciding, you can look beyond the vintage case and into our contemporary open kitchen. See dak chocolate turning in the tempering machine and rows of our latest creations on the granite slabs. We make chocolate daily so that each piece is true to its original character. Our ingredients are sourced with discerning care. We emphasize freshness and flavor first and foremost, using organic ingredients whenever possible. And naturally, we only use locally produced Vermont cream, butter, and maple syrup. |
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our case is filled...
if you would like to place an order for shipment
please call with your requests: 802.877.0087
DAILY SPECIALTIES:
*black rum caramel
*toasted pecan turtle
*peanut butter finger
*vanilla bean caramel
*port marinated red cherry cluster
*peppermint patty
*macadamia nut caramel
*lemongrass/sake ginger
*maple-chipotle pecan cluster
*raspberry fig pate
*chocolate caramel pretzel
*organic fig filled with dark chocolate ganache
*tangerine chocolate wafer
*english toffee
*napoleon (chocolate fudge, caramel, raspberry)
*matcha mint (green tea infused mint on dark chocolate)
*daily catch (classic chocolate fish, dark and milk)
*hazelnut chocolate torte with milk chocolate ganache
HAND-ROLLED TRUFFLES:
*chocolate chevre
*midnight milk chocolate
*chocolate pomegranate
HAND-FORMED DARK CHOCOLATE BARKS:
*toffee almond
*mountain (toffee, cherry, almond, coconut, cacao nibs)
*classic almond
*green-chile pistachio with cranberries
*toasted pumpkin seed with dried plum and apricot
*organic mocha macadamia
HAND-FORMED MILK AND WHITE CHOCOLATE BARKS:
*marbled milk (sesame and coconut)
*white
chocolate with lemon, lavendar, and almonds
SMALL BATCH DARK CHOCOLATE FUDGE:
*cognac black forest (cherry, pecan, coconut)
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